Corporate Nutrition

Corporate Nutrition

Employee Health and Wellness 2024

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Since the majority of workers spend 7-8 hours a day at their computers, it is quite challenging for them to use traditional cooking techniques and food options.
The typical food or snacks available in almost all office cafeterias are high in salt, sugar, and Trans fats. This can result in a wide range of chronic diseases and lifestyle illnesses.

A well-balanced diet can significantly increase workplace productivity while eating unhealthy meals has repeatedly been shown to contribute to poor health and decreased job performance.


Business Strategist

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